A bakery focused on slow fermented sourdoughs and European style pastries, BAKED! carefully hand crafts their food using the best ingredients and love. Breakfast croissants, scones, muffins, pop-tarts, and more await each morning in their dine-in space. Or call ahead for breads and bagels available Wednesdays, Fridays, and Saturdays.

Foodie Trail winner - Croissants